Green Mountain Gringo  
Southwest Tuna Salad

Southwest Tuna Salad

From the kitchen of: The Gringo and his Mrs.

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Green Mountain Gringo Tasty Recipe

Ingredients
1 bag No Yolk(r) Egg Noodles
1 Can Delmonte(r) Whole Kernel Sweet Corn (drained)
1 or 2 pouches StarKist(r) Flavor Fresh Pouch Tuna
1 Can Hannaaford(r) Black Beans - rinsed and drained
1/2 Cup Hannaford(r) Low Fat Ranch Dressing
2/3 Cup Green Mountain Gringo(r) Medium Salsa
Sunkist(r) Almonds for garnish (honey and oven roasted)

Serves: 4
20 Minutes Prep Time

Step 1
Cook Noodles according to package directions.

Step 2
Drain and rinse pasta in cold water.

Step 3
Place noodles in large bowl. Top with Black Beans, Corn and Tuna. Drizzle with Dressing, salsa and almonds. Toss well.

Step 4
Refrigerate 30 minutes to allow flavors to mellow and blend. Enjoy with Green Mountain Gringo(r) Tortilla Strips!